Thursday, December 4, 2008

Easy Bean Soup

Easy Bean Soup

  • 1 ½ tsp oil
  • ½ cup onion finely chopped
  • 2 cloves garlic finely chopped
  • 1 can refried beans
  • ¾ cup salsa (any kind)
  • 2 cups chicken broth or stock
  • 2 tsp lime juice (more or less to taste- we like it limey!)
  • ¼ tsp cayenne (depending on taste and spice of salsa, can also be left out completely.)

Heat oil

Sauté onions and garlic until soft and caramelized

Add rest of ingredients

Bring to a boil then reduce heat

Cook until soup reaches desired consistency

No comments: